Rock Cake

Jamaican rock cake — a rustic, hearty bun studded with raisins and spiced with warming cinnamon and nutmeg. The name comes from the rough, craggy top — not the texture inside, which is soft, tender, and deeply satisfying. A perfect companion to a cup of mint tea or a cold glass of soursop juice. Baked fresh by our partner Caribbean bakery in the traditional style. Simple, honest, and delicious. Price per pack.